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EXTRA VIRGIN OLIVE OIL - 3L
Details
Nutritional Characteristics - Fat (g)
99 G, OF WHICH 15G SATURATED, 74G MONOUNSATURATED AND 10G POLYUNSATURATED
Nutritional Characteristics - Carbohydrates (g)
0,0g
Nutritional Characteristics - Protein (g)
0,0g
Nutritional Characteristics - Energy Value (100G)
3724 KJ = 890 Kcal
Organoleptic and Sensorial Characteristics
EXTRA VIRGIN OLIVE OIL OF SUPERIOR QUALITY, OBTAINED DIRECTLY FROM INTEGRATED PRODUCTION OLIVES, ONLY THROUGH MECANICAL PROCESSES.
Preservation
STORE IN A COOL, DARK PLACE.
Ingedients
Azeiteira, Carrasquenha e Picual
Country of Origin
Portugal
Region
Alentejo

EXTRA VIRGIN OLIVE OIL - 3L

EXTRA VIRGIN OLIVE OIL - 3L

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